Mini Bow Mothers Day Cake
1x ganache & fondant decorated sponge cake decorated with fondant ribbons. Gift wrapped with a satin ribbon.
Flavour options
Vanilla - Vanilla sponge filled with vanilla buttercream and strawberry jam
Lemon - Lemon sponge filled with vanilla buttercream and lemon curd
Chocolate - Chocolate sponge filled with vanilla buttercream and chocolate ganache
Please note. Our cakes are made in a kitchen that handles nuts, gluten, and dairy. Please see below for more information on ingredients.
Mini Bow Mothers Day Cake
Ingredients
Vanilla sponge cake - butter, sugar, eggs, vanilla extract, self-raising flours, milk, icing sugar, food colouring, strawberry jam.
Lemon sponge cake - butter, sugar, eggs, vanilla extract, self-raising flours, milk, icing sugar, food colouring, lemon, Lemon curd.
Chocolate sponge - sugar, brown sugar, flour, cocoa powder, bicarbonate soda, baking powder, salt, egg, soured cream, milk, vegetable oil, vanilla flavouring, milk chocolate, double cream, icing sugar.
Allergens
Gluten, Dairy, Egg
May contain traces of nuts (including peanuts), eggs, dairy, soya & Seasame.
Although this item does not directly contain any nuts it is prepared in a kitchen that uses nut based products in other bakes.
